The World Atlas of Coffee, 3rd Edition by James Hoffmann (New - Hardcover) is an authoritative and beautifully illustrated guide that maps the global coffee industry from bean to cup. This updated edition expands on origin profiles, processing methods, and brewing techniques with fresh photography, detailed maps, and clear infographics that clarify complex supply chains and flavour development. Hoffmann combines rigorous research with accessible writing, offering practical tasting notes, roasting and extraction advice, and thoughtful coverage of sustainability and market trends. Ideal for coffee professionals and serious enthusiasts alike, the hardcover edition provides a durable, collectible reference that informs purchasing, brewing, and appreciation of coffee’s diverse regional characters.
The World Atlas of Coffee, 3rd Edition by James Hoffmann (New - Hardcover) is an authoritative and beautifully illustrated guide that maps the global coffee industry from bean to cup. This updated edition expands on origin profiles, processing methods, and brewing techniques with fresh photography, detailed maps, and clear infographics that clarify complex supply chains and flavour development. Hoffmann combines rigorous research with accessible writing, offering practical tasting notes, roasting and extraction advice, and thoughtful coverage of sustainability and market trends. Ideal for coffee professionals and serious enthusiasts alike, the hardcover edition provides a durable, collectible reference that informs purchasing, brewing, and appreciation of coffee’s diverse regional characters.
